Dating from 1826, the pub was refurbished tastefully in 2007. It features an award-winning restaurant. All the food for the bar and restaurant is sourced locally. There is a quiz night on Wednesday evening as well a series of events throughout the year, which are advertised in the Pig Issue pub newsletter and menu. The pub also has 18 rooms, some with a spa, and a children's play area. Breakfast served to non-residents from 8am on Sundays.

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